Hei-Jin Harmonious Soy Sauce — Nutrition Facts & Ingredients
Per serving (2 tsp, 10 ml): 8 calories. Per 100 ml: 80 calories, 13 g protein, 0 g fat.
Nutrition Facts
Serving size2 tsp (10ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Soybeans, Brown Sugar, Natural Flavors, Piranske Natural Sea Salt
Frequently asked questions
How many calories are in Hei-Jin Harmonious Soy Sauce?
Per 100 g of Hei-Jin Harmonious Soy Sauce there are 80 calories.
How much protein is in Hei-Jin Harmonious Soy Sauce?
Per 100 g of Hei-Jin Harmonious Soy Sauce there are 13.0 g protein.
How many carbohydrates are in Hei-Jin Harmonious Soy Sauce?
Per 100 g of Hei-Jin Harmonious Soy Sauce there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Hei-Jin Harmonious Soy Sauce?
Per 100 g of Hei-Jin Harmonious Soy Sauce there are 0.0 g sugars.
How much sodium (salt) is in Hei-Jin Harmonious Soy Sauce?
Per 100 g of Hei-Jin Harmonious Soy Sauce there are 6840.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hei-Jin Harmonious Soy Sauce?
Per 100 g of Hei-Jin Harmonious Soy Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hei-Jin Harmonious Soy Sauce?
The main ingredients in Hei-Jin Harmonious Soy Sauce are: Black Soybeans, Brown Sugar, Natural Flavors, Piranske Natural Sea Salt.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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