Couscous — Nutrition Facts & Ingredients
Per serving (50 GRM, 50 g): 192 calories. Per 100 g: 384 calories, 1 g protein, 0 g fat.
Nutrition Facts
Serving size50 GRM (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Emulsifier, Monoglycerides Of Palm Oil, Pasturized Egg White, Pero Flakes, Potato Tapioca Starch, Spices, Stabilizer: Xanthan Gum
Frequently asked questions
How many calories are in Couscous?
Per 100 g of Couscous there are 384 calories.
How much protein is in Couscous?
Per 100 g of Couscous there are 1.0 g protein.
How many carbohydrates are in Couscous?
Per 100 g of Couscous there are 96.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Couscous?
Per 100 g of Couscous there are 0.0 g sugars.
How much sodium (salt) is in Couscous?
Per 100 g of Couscous there are 30.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Couscous?
Per 100 g of Couscous there are 0.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Couscous?
The main ingredients in Couscous are: Emulsifier, Monoglycerides Of Palm Oil, Pasturized Egg White, Pero Flakes, Potato Tapioca Starch.
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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