SHOPRITE KITCHEN

Lasagna — Nutrition Facts & Ingredients

UPC 41190465507 Manufacturer: Wakefern Food Corporation Pasta by Shape & Type Updated Sep 27, 2026

Calories
130per serving
Protein
11.9 gper 100 g
Carbs
57.1 gper 100 g
Fat
2.4 gper 100 g

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Per serving (1 SHEET, 42 g): 130 calories. Per 100 g: 310 calories, 11.9 g protein, 2.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 SHEET (42g)

Amount per servingCalories
130
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 29.8mg 10%
Sodium 10.1mg 0%
Total Carbohydrate 24.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 5.0g
Calcium 20.2mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

310 calories in 100 g
Protein11.9 g
Carbohydrates57.1 g
Sugars0 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)54.7g
Fat2.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol71 mg
Sodium24 mg
Calcium48 mg
Iron0.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Lasagna

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Eggs, Semolina, Water, Wheat Flour

Frequently asked questions

How many calories are in Lasagna?

Per 100 g of Lasagna there are 310 calories.

How much protein is in Lasagna?

Per 100 g of Lasagna there are 11.9 g protein.

How many carbohydrates are in Lasagna?

Per 100 g of Lasagna there are 57.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Lasagna?

Per 100 g of Lasagna there are 0.0 g sugars.

How much sodium (salt) is in Lasagna?

Per 100 g of Lasagna there are 24.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lasagna?

Per 100 g of Lasagna there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lasagna?

The main ingredients in Lasagna are: Eggs, Semolina, Water, Wheat Flour.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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