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Crab Meat — Nutrition Facts & Ingredients

UPC 858805006136 Manufacturer: SUPREME CRAB & SEAFOOD, INC. Canned Seafood Updated Sep 27, 2026

Per serving (3 ONZ, 85 g): 100 calories. Per 100 g: 118 calories, 23.5 g protein, 1.2 g fat.

Label highlights: High in cholesterol — 30% DV per serving Contains Sodium Acid Pyrophosphates (sapp) To Retain Color

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 90.1mg 30%
Sodium 320mg 14%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.0g
Calcium 79.9mg 6%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein23.5 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat1.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol106 mg
Sodium376 mg
Calcium94 mg
Iron1.7 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Red Swimming Crab Meat

Allergens

Contains: Sodium Acid Pyrophosphates (sapp) To Retain Color

Frequently asked questions

How many calories are in Crab Meat?

Per 100 g of Crab Meat there are 118 calories.

How much protein is in Crab Meat?

Per 100 g of Crab Meat there are 23.53 g protein.

How many carbohydrates are in Crab Meat?

Per 100 g of Crab Meat there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Crab Meat?

Per 100 g of Crab Meat there are 0.0 g sugars.

How much sodium (salt) is in Crab Meat?

Per 100 g of Crab Meat there are 376.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crab Meat?

Per 100 g of Crab Meat there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crab Meat?

The main ingredients in Crab Meat are: Red Swimming Crab Meat.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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