228 Mini Waffle Cone Sweet 2.4" — Nutrition Facts & Ingredients

UPC 3528960010107 Sweet Bakery Products Updated Sep 27, 2026

Per serving (100 g): 417 calories. Per 100 g: 417 calories, 7.2 g protein, 5.2 g fat.

Label highlights:

Nutrition Facts

Serving size100g

Amount per servingCalories
417
% Daily Value*
Total Fat 5.2g 7%
Saturated Fat 2.6g 13%
Trans Fat --
Cholesterol -- --
Sodium -- --
Total Carbohydrate -- --
Dietary Fiber 1.4g 5%
Total Sugars 31.8g
Protein 7.2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

417 calories in 100 g
Protein7.2 g
Sugars31.8 g
Dietary fiber1.4 g
Fat5.2 g
Saturated fat2.6 g

Where to buy

Search on Amazon for 228 Mini Waffle Cone Sweet 2.4"

Prices and availability are set by the retailer.

Ingredients

Emulsifier: E322, Gluten, Palmoil, Salt, Soy, Sugar, Wheat Fibre, Wheat Flour

Frequently asked questions

How many calories are in 228 Mini Waffle Cone Sweet 2.4"?

Per 100 g of 228 Mini Waffle Cone Sweet 2.4" there are 417 calories.

How much protein is in 228 Mini Waffle Cone Sweet 2.4"?

Per 100 g of 228 Mini Waffle Cone Sweet 2.4" there are 7.2 g protein.

How much sugar is in 228 Mini Waffle Cone Sweet 2.4"?

Per 100 g of 228 Mini Waffle Cone Sweet 2.4" there are 31.8 g sugars.

How much dietary fiber is in 228 Mini Waffle Cone Sweet 2.4"?

Per 100 g of 228 Mini Waffle Cone Sweet 2.4" there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 228 Mini Waffle Cone Sweet 2.4"?

The main ingredients in 228 Mini Waffle Cone Sweet 2.4" are: Emulsifier: E322, Gluten, Palmoil, Salt, Soy.

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Level of processing

2
Minimally Processed
8 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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