SUPER NATURAL

White Sequins — Nutrition Facts & Ingredients

UPC 867701000179 Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Per serving (1 tsp, 4 g): 15 calories. Per 100 g: 375 calories, 2 g protein, 7.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (4g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0.3g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 1.6mg 0%
Total Carbohydrate 3.2g 1%
Total Sugars 2.2g
Protein 0.1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein2 g
Carbohydrates80 g
Sugars55 g
Fat7.5 g
Sodium40 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cane Sugar, Maltodextrin, Olive, Potato Starch, Vegetable Fat

Frequently asked questions

How many calories are in White Sequins?

Per 100 g of White Sequins there are 375 calories.

How much protein is in White Sequins?

Per 100 g of White Sequins there are 2.0 g protein.

How many carbohydrates are in White Sequins?

Per 100 g of White Sequins there are 80.0 g carbohydrates. Of which 55.0 g sugars.

How much sugar is in White Sequins?

Per 100 g of White Sequins there are 55.0 g sugars.

How much sodium (salt) is in White Sequins?

Per 100 g of White Sequins there are 40.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in White Sequins?

The main ingredients in White Sequins are: Cane Sugar, Maltodextrin, Olive, Potato Starch, Vegetable Fat.

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Level of processing

2
Minimally Processed
5 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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