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| Conagra Brands PF CHANGS Pepper Beef, 44 OZ | Campbell Soup Campbell's Sauces Chicken Dumpling Vegetable | |
|---|---|---|
| Calories |
90 kcal
Lowest
|
106 kcal
|
| Protein |
7.0 g
Highest
|
3.9 g
|
| Fat |
2.9 g
Lowest
|
3.9 g
|
| Saturated fat |
0.6 g
Lowest
|
2.0 g
|
| Carbohydrates |
8.0 g
Lowest
|
13.7 g
|
| Sugars |
4.2 g
|
1.2 g
Lowest
|
| Sodium |
458 mg
|
310 mg
Lowest
|
| Ingredients | Vegetables (Broccoli, Carrots, Shiitake Mushrooms, Onions), Sauce (Water, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Michiu Wine [White Wine, Natural Flavor, Salt, Potassium Sorbate and Sodium Metabisulfite], Sugar, Canola … | INGREDIENTS: CHICKEN STOCK, SPAETZLE DUMPLINGS (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED DURUM WHEAT FLOUR [DURUM WHEAT FLOUR, … |
| Allergens | Soy, Wheat | — |