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| Perfection Bakeries, Inc. Seasonal Swirl Coffee Cake Bread | St. Moritz Bakery Inc. Alpine Bavarian Rye | |
|---|---|---|
| Calories |
343 kcal
|
265 kcal
Lowest
|
| Protein |
8.6 g
|
8.8 g
Highest
|
| Fat |
7.1 g
|
0 g
Lowest
|
| Saturated fat |
2.9 g
|
0 g
Lowest
|
| Carbohydrates |
60 g
|
47.1 g
Lowest
|
| Sugars |
14.3 g
|
0 g
Lowest
|
| Sodium |
400 mg
Lowest
|
412 mg
|
| Ingredients | ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3) FOLIC ACID], WATER, BROWN SUGAR, YEAST, SUGAR, PALM OIL, PALM … | ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, IRON, NIACIN, THIAMINE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY), WATER, RYE FLOUR, FRESH YEAST, NATURAL RYE SOUR, SALT. |
| Allergens | — | — |