Seasonal Swirl Coffee Cake Bread — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 8.6 gper 100 g
- Carbs
- 60 gper 100 g
- Fat
- 7.1 gper 100 g
Where to buy
Per serving (1 SLICE, 35 g): 120 calories. Per 100 g: 343 calories, 8.6 g protein, 7.1 g fat.
Nutrition Facts
Serving size1 SLICE (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Seasonal Swirl Coffee Cake Bread
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Preservative, Ascorbic Acid, Brown Sugar, Calcium Propionate, Calcium Sulfate, Cinnamon, Citric Acid, Dried Apples, Enriched Unbleached Flour, Guar Gum, High Fructose Corn Syrup, Malted Barley Flour, Natural And Artificial Flavors, Niacin, Palm Kernel Oil, Palm Oil, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vitamin B3 Folic Acid, Water, Wheat Flour, Wheat Gluten, Wheat Starch, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Seasonal Swirl Coffee Cake Bread?
Per 100 g of Seasonal Swirl Coffee Cake Bread there are 343 calories.
How much protein is in Seasonal Swirl Coffee Cake Bread?
Per 100 g of Seasonal Swirl Coffee Cake Bread there are 8.57 g protein.
How many carbohydrates are in Seasonal Swirl Coffee Cake Bread?
Per 100 g of Seasonal Swirl Coffee Cake Bread there are 60.0 g carbohydrates. Of which 14.29 g sugars.
How much sugar is in Seasonal Swirl Coffee Cake Bread?
Per 100 g of Seasonal Swirl Coffee Cake Bread there are 14.29 g sugars.
How much sodium (salt) is in Seasonal Swirl Coffee Cake Bread?
Per 100 g of Seasonal Swirl Coffee Cake Bread there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Seasonal Swirl Coffee Cake Bread?
Per 100 g of Seasonal Swirl Coffee Cake Bread there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Seasonal Swirl Coffee Cake Bread?
The main ingredients in Seasonal Swirl Coffee Cake Bread are: A Preservative, Ascorbic Acid, Brown Sugar, Calcium Propionate, Calcium Sulfate.
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Related guides
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
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