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| Specialty Bakers, LLC Specialty Bakers, Sugar Free Dessert Shells | Jazz Interactive, Inc. Gluten Free Tangerine Cake, Tangerine | |
|---|---|---|
| Calories |
250 kcal
|
127 kcal
Lowest
|
| Protein |
4.2 g
|
13.3 g
Highest
|
| Fat |
4.2 g
Lowest
|
8.3 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
75 g
|
30 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
708 mg
Lowest
|
316667 mg
|
| Ingredients | BLEACHED ENRICHED FLOUR (WHEAT FLOUR, THIAMINE, RIBOFLAVIN, NIACIN, REDUCED IRON, FOLIC ACID), EGGS, POLYDEXTROSE, WATER, MALTITOL, MALTITOL SYRUP, GLYCERINE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, … | EGGS, PURIFIED WATER, PROPRIETARY FIBER BLEND (OAT FIBER, CORN FIBER, FLAX), ERYTHRITOL, WHEY PROTEIN ISOLATE, OLIVE OIL, PURE TANGERINE EXTRACT, PURE VANILLA, SALT, CELLULOSE GUM, MONK FRUIT, CITRIC ACID, SPICES, … |
| Allergens | — | — |