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| Hannaford Bros. Co. Bread Dough | BAND OF BAKERS Artisan Bread | |
|---|---|---|
| Calories |
260 kcal
|
211 kcal
Lowest
|
| Protein |
6 g
|
7.0 g
Highest
|
| Fat |
3 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
48 g
|
42.1 g
Lowest
|
| Sugars |
4 g
|
0 g
Lowest
|
| Sodium |
460 mg
|
439 mg
Lowest
|
| Ingredients | UNBLEACHED ENRICHED WHITE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL AND/OR CANOLA … | UNBROMATE UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DRIED DURUM WHEAT SOURDOUGH, YEAST, ANTIOXIDANT (ASCORBIC ACID), ENZYMES, SALT. |
| Allergens | — | — |