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| Schnuck Markets, Inc. Ready To Bake Pie Crusts |
Wei-Chuan U S A Inc.
Dumpling Wrapper
|
|
|---|---|---|
| Calories |
444 kcal
|
281 kcal
Lowest
|
| Protein |
3.7 g
|
9.4 g
Highest
|
| Fat |
25.9 g
|
3.1 g
Lowest
|
| Saturated fat |
11.1 g
|
0 g
Lowest
|
| Carbohydrates |
44.4 g
Lowest
|
56.2 g
|
| Sugars |
3.7 g
|
0 g
Lowest
|
| Sodium |
500 mg
|
0 mg
Lowest
|
| Ingredients | ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LARD AND HYDROGENATED LARD (WITH BHA, PROPYL GALLATE, AND CITRIC ACID TO PROTECT FLAVOR), WHEAT STARCH, WATER, SUGAR. … | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, LESS THAN 0.5% OF SORBITOL, DOUGH CONDITIONER (DISTILLED MONOGLYCERIDES), CITRIC ACID, POTASSIUM SORBATE ADDED … |
| Allergens | — | — |