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| Whole Foods Market, Inc. Whole Foods Market, Orange Sponge Cake | ThinkThin, LLC Protein Cakes, Red Velvet | |
|---|---|---|
| Calories |
246 kcal
Lowest
|
386 kcal
|
| Protein |
7.0 g
|
27.3 g
Highest
|
| Fat |
3.5 g
Lowest
|
11.4 g
|
| Saturated fat |
0.9 g
Lowest
|
5.7 g
|
| Carbohydrates |
45.6 g
|
45.5 g
Lowest
|
| Sugars |
29.8 g
|
2.3 g
Lowest
|
| Sodium |
88 mg
Lowest
|
193 mg
|
| Ingredients | CASE FREE EGG WHITES (EGG WHITES, WATER, GUAR GUM, SODIUM CITRATE, TRIETHYL CITRATE), CANE SUGAR, CASE FREE EGG YOLKS (EGG YOLKS, SUGAR), MATZOH MEAL (WHEAT FLOUR & WATER), ORANGE JUICE, … | PROTEIN BLEND (MILK PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), COATING (ERYTHRITOL, PALM KERNEL OIL, NATURAL FLAVOR, NONFAT MILK POWDER, SUNFLOWER LECITHIN), VEGETABLE GLYCERIN, CHICORY ROOT FIBER, ISOMALTO-OLIGOSACCHARIDE SYRUP, … |
| Allergens | — | — |