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| Quorn Foods Inc. Breaded Chik'N Cutlets | Worthington Foods Inc. Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy | |
|---|---|---|
| Calories |
170 kcal
Lowest
|
184 kcal
|
| Protein |
11 g
|
21.1 g
Highest
|
| Fat |
3 g
Lowest
|
7.9 g
|
| Saturated fat |
0.5 g
|
0 g
Lowest
|
| Carbohydrates |
28 g
|
7.9 g
Lowest
|
| Sugars |
3 g
|
0 g
Lowest
|
| Sodium |
300 mg
Lowest
|
605 mg
|
| Ingredients | MYCOPROTEIN (51%). WHEAT FLOUR (CONTAINS ADDED CALCIUM, IRON, NIACIN & THIAMINE), WATER, SUNFLOWER OIL, WHEAT STARCH. CONTAINS 2% OR LESS OF POTATO PROTEIN, PEA FIBER, CALCIUM CHLORIDE & CALCIUM ACETATE … | WHEAT GLUTEN WITH WATER FOR HYDRATION, SOY PROTEIN CONCENTRATE WITH WATER FOR HYDRATION, WATER, CORN OIL, EGG WHITES, SODIUM CASEINATE, MODIFIED TAPIOCA STARCH, CONTAINS TWO PERCENT OR LESS OF SOYBEAN … |
| Allergens | — | Two Percent Or Less Of Soybean Oil, Lactose, Soy Protein Isolate, Hydrolyzed Vegetable Protein (wheat Gluten, Corn Gluten, Soy Protein, Autolyzed Yeast Extract, Spices, Natural, Artificial Flavors, Modified Vegetable Gum, Sodium Tripolyphosphate, Salt, Caramel Color, Disodium Inosinate, Crushed Red Pepper, Modified Corn Starch, Whey, Maltodextrin, Red Bell Peppers, Hydrolyzed Wheat Protein, Potassium Chloride, Black Pepper, Cayenne Pepper, Dextrose, Onion Powder, Disodium Guanylate, Tetrasodium Pyrophosphate, Tricalcium Phosphate, Sodium Hexametaphosphate, Succinic Acid, Niacinamide, Monosodium Phosphate, Lactic Acid, Ascorbic Acid, Brewer's Yeast, Torula Yeast, Calcium Phosphate, Soy Lecithin, Iron (ferrous Sulfate, Thiamin Mononitrate (vitamin B1, Pyridoxine Hydrochloride (vitamin B6, Riboflavin (vitamin B2, Cyanocobalamin |