MORNINGSTAR FARMS

Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy

UPC 28989491947 Manufacturer: Worthington Foods Inc. Vegetarian Frozen Meats Updated Sep 27, 2026

Calories
70per serving
Protein
21.1 gper 100 g
Carbs
7.9 gper 100 g
Fat
7.9 gper 100 g

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Per serving (1 PATTY, 38 g): 70 calories. Per 100 g: 184 calories, 21.1 g protein, 7.9 g fat.

Label highlights: Contains Two Percent Or Less Of Soybean OilContains LactoseContains Soy Protein IsolateContains Hydrolyzed Vegetable Protein (wheat GlutenContains Corn GlutenContains Soy ProteinContains Autolyzed Yeast ExtractContains SpicesContains NaturalContains Artificial FlavorsContains Modified Vegetable GumContains Sodium TripolyphosphateContains SaltContains Caramel ColorContains Disodium InosinateContains Crushed Red PepperContains Modified Corn StarchContains WheyContains MaltodextrinContains Red Bell PeppersContains Hydrolyzed Wheat ProteinContains Potassium ChlorideContains Black PepperContains Cayenne PepperContains DextroseContains Onion PowderContains Disodium GuanylateContains Tetrasodium PyrophosphateContains Tricalcium PhosphateContains Sodium HexametaphosphateContains Succinic AcidContains NiacinamideContains Monosodium PhosphateContains Lactic AcidContains Ascorbic AcidContains Brewer's YeastContains Torula YeastContains Calcium PhosphateContains Soy LecithinContains Iron (ferrous SulfateContains Thiamin Mononitrate (vitamin B1Contains Pyridoxine Hydrochloride (vitamin B6Contains Riboflavin (vitamin B2Contains Cyanocobalamin

Nutrition Facts

Serving size1 PATTY (38g)

Amount per servingCalories
70
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 3.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 8.0g
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

184 calories in 100 g
Protein21.1 g
Carbohydrates7.9 g
Sugars0 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)5.3g
Fat7.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium605 mg
Calcium0 mg
Potassium342 mg
Iron3.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Corn Oil, Egg Whites, Modified Tapioca Starch, Sodium Caseinate, Soy Protein Concentrate With Water For Hydration, Water, Wheat Gluten With Water For Hydration

Allergens

Contains: Two Percent Or Less Of Soybean Oil, Lactose, Soy Protein Isolate, Hydrolyzed Vegetable Protein (wheat Gluten, Corn Gluten, Soy Protein, Autolyzed Yeast Extract, Spices, Natural, Artificial Flavors, Modified Vegetable Gum, Sodium Tripolyphosphate, Salt, Caramel Color, Disodium Inosinate, Crushed Red Pepper, Modified Corn Starch, Whey, Maltodextrin, Red Bell Peppers, Hydrolyzed Wheat Protein, Potassium Chloride, Black Pepper, Cayenne Pepper, Dextrose, Onion Powder, Disodium Guanylate, Tetrasodium Pyrophosphate, Tricalcium Phosphate, Sodium Hexametaphosphate, Succinic Acid, Niacinamide, Monosodium Phosphate, Lactic Acid, Ascorbic Acid, Brewer's Yeast, Torula Yeast, Calcium Phosphate, Soy Lecithin, Iron (ferrous Sulfate, Thiamin Mononitrate (vitamin B1, Pyridoxine Hydrochloride (vitamin B6, Riboflavin (vitamin B2, Cyanocobalamin

Frequently asked questions

How many calories are in Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy?

Per 100 g of Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy there are 184 calories.

How much protein is in Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy?

Per 100 g of Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy there are 21.05 g protein.

How many carbohydrates are in Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy?

Per 100 g of Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy there are 7.89 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy?

Per 100 g of Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy there are 0.0 g sugars.

How much sodium (salt) is in Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy?

Per 100 g of Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy there are 605.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy?

Per 100 g of Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy?

The main ingredients in Breakfast Hot & Spicy Veggie Sausage Patties Seasoned With A Savory Blend Of Spices, Breakfast Hot & Spicy are: Corn Oil, Egg Whites, Modified Tapioca Starch, Sodium Caseinate, Soy Protein Concentrate With Water For Hydration.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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