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| Tyson Foods, Inc. Breakfast Flatbreads | Flagship Food Group North America LLC Breakfast Bacon Wrap | |
|---|---|---|
| Calories |
272 kcal
Lowest
|
288 kcal
|
| Protein |
10.4 g
Highest
|
10.3 g
|
| Fat |
12.8 g
Lowest
|
13.5 g
|
| Saturated fat |
5.6 g
|
4.5 g
Lowest
|
| Carbohydrates |
28.8 g
|
25 g
Lowest
|
| Sugars |
3.2 g
|
0 g
Lowest
|
| Sodium |
448 mg
Lowest
|
474 mg
|
| Ingredients | CROISSANT FLATBREAD: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE), YEAST, SUGAR, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE MONOHYDRATE, DICALCIUM … | TORTILLA (ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SEA SALT, MONO & DIGLYCERIDES, DOUBLE ACTING BAKING POWDER [CORNSTARCH, SODIUM BICARBONATE, MONOCALCIUM … |
| Allergens | — | — |