505 Southwestern

Breakfast Bacon Wrap — Nutrition Facts & Ingredients

UPC 602050110588 Manufacturer: Flagship Food Group North America LLC Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

1 WRAP · 156 g

Calories
449per serving
Protein
16.0 gper serving
Carbs
39 gper serving
Fat
21.0 gper serving

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Per serving (1 WRAP, 156 g): 449 calories. Per 100 g: 288 calories, 10.3 g protein, 13.5 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 WRAP (156g)

Amount per servingCalories
449
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 120mg 40%
Sodium 739mg 32%
Total Carbohydrate 39g 14%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 16.0g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

288 calories in 100 g
Protein10.3 g
Carbohydrates25 g
Sugars0 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)23.7g
Fat13.5 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol77 mg
Sodium474 mg
Calcium96 mg
Iron1.7 mg
Vitamin A76.8 mcg
Vitamin C3.8 mg

Ingredient flags

Contains added sugars or syrups Contains canola / rapeseed oil Contains soybean oil Contains sodium nitrite / nitrate Contains milk Contains egg Contains soy Contains wheat Contains sesame Lists gluten grains

How we detect these flags

Where to buy Breakfast Bacon Wrap

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Bacon, Baking Soda, Calcium Disodium EDTA, Canola, Cheddar Cheese, Chili Oil, Citric Acid, Corn Starch, Corn Sunflower, Cream, Cultured Grade A Milk, Cultures, Cured With Water, Dextrose, Disodium Dihydrogen Pyrophosphate, Double Acting Baking Powder, Dried Chilies, Enriched Unbleached Flour, Enzymes, Folic Acid, Hash Brown Potato, Hatch Valley Green Chile Peppers, Lemon Juice, Mayonnaise, Milk, Modified Corn Starch, Mono & Diglycerides, Monocalcium Phosphate, Natural Flavors, Niacin, Pasteurized Grade A Milk, Potatoes, Reduced Iron, Riboflavin, Salt, Scrambled Egg, Sea Salt, Sesame Oil, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite And Dextrose, Sodium Phosphate, Sour Cream, Soybean, Soybean Oil, Sugar, Thiamine Mononitrate, To Maintain Natural Color, Tortilla, Used To Protect Quality, Vegetable Oil, Vinegar, Water, Wheat Flour, Whole Eggs, Whole Eggs And Egg Yolks, Xanthan Gum

Frequently asked questions

How many calories are in Breakfast Bacon Wrap?

Per 100 g of Breakfast Bacon Wrap there are 288 calories.

How much protein is in Breakfast Bacon Wrap?

Per 100 g of Breakfast Bacon Wrap there are 10.26 g protein.

How many carbohydrates are in Breakfast Bacon Wrap?

Per 100 g of Breakfast Bacon Wrap there are 25.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Breakfast Bacon Wrap?

Per 100 g of Breakfast Bacon Wrap there are 0.0 g sugars.

How much sodium (salt) is in Breakfast Bacon Wrap?

Per 100 g of Breakfast Bacon Wrap there are 474.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Breakfast Bacon Wrap?

Per 100 g of Breakfast Bacon Wrap there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Breakfast Bacon Wrap?

The main ingredients in Breakfast Bacon Wrap are: Annatto, Bacon, Baking Soda, Calcium Disodium EDTA, Canola.

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Level of processing

5
Ultra-Processed
59 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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