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| Grace Baking Company Multigrain Bread With Quinoa, Multigrain | Izzio Artisan Bakery LLC 100% Whole Wheat Rocky Mountain Sourdough Bread, Whole Wheat | |
|---|---|---|
| Calories |
250 kcal
|
179 kcal
Lowest
|
| Protein |
8.3 g
Highest
|
7.1 g
|
| Fat |
4.2 g
|
0.9 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
44.4 g
|
37.5 g
Lowest
|
| Sugars |
2.8 g
|
0 g
Lowest
|
| Sodium |
472 mg
|
411 mg
Lowest
|
| Ingredients | ORGANIC WHEAT FLOUR, WATER, ORGANIC GRAIN BLEND (ORGANIC BROWN FLAX SEEDS, ORGANIC RYE MEAL, ORGANIC BARLEY FLAKES, ORGANIC CRACKED WHEAT, ORGANIC CRACKED RED FIFE), ORGANIC QUINOA, ORGANIC WHEAT GLUTEN, ORGANIC … | WHOLE WHEAT FLOURS, WATER, SEA SALT. |
| Allergens | — | — |