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| Slow Dough Bread Company Seeduction |
Heidelberg Baking Co.
100% Whole Wheat
|
|
|---|---|---|
| Calories |
286 kcal
|
195 kcal
Lowest
|
| Protein |
7.1 g
|
7.3 g
Highest
|
| Fat |
7.1 g
|
1.2 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
45.2 g
|
41.5 g
Lowest
|
| Sugars |
7.1 g
|
0 g
Lowest
|
| Sodium |
476 mg
Lowest
|
488 mg
|
| Ingredients | UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HONEY, MILLET, CANOLA OIL, SUNFLOWER SEEDS, POPPY SEEDS, PUMPKIN SEEDS, MOLASSES, … | WHOLE WHEAT FLOUR, WATER, SALT, YEAST |
| Allergens | — | — |