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| YOPLAIT Yoplait Custard Vanilla Yogurt, Made with Whole Milk | Kellogg Company US Kellogg's Pop-Tarts Maple Bacon 14.1Oz | |
|---|---|---|
| Calories |
113 kcal
Lowest
|
421 kcal
|
| Protein |
4.7 g
Highest
|
4.6 g
|
| Fat |
3.3 g
Lowest
|
14 g
|
| Saturated fat |
2 g
Lowest
|
4.7 g
|
| Carbohydrates |
16 g
Lowest
|
69.4 g
|
| Sugars |
12.7 g
Lowest
|
30.1 g
|
| Sodium |
63 mg
Lowest
|
416 mg
|
| Ingredients | PASTEURIZED GRADE A MILK, SUGAR, MODIFIED CORN STARCH, KOSHER GELATIN, YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS), NATURAL FLAVOR. | ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), CORN SYRUP, DEXTROSE, HIGH FRUCTOSE … |
| Allergens | — | Two Percent Or Less Of Molasses, Salt, Calcium Carbonate, Wheat Flour, Soy Protein Isolate, Wheat Starch, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Brown Sugar (sugar, Molasses, Gelatin, Caramel Color, Corn Starch, Natural, Artificial Flavors, Soy Lecithin, Yellow 5 Lake, Niacinamide, Reduced Iron, Vitamin A Palmitate, Vitamin B6 (pyridoxine Hydrochloride, Red 40 Lake, Wheat, Soybeans, Vitamin B2 (riboflavin, Vitamin B1 (thiamin Hydrochloride, Monosodium Glutamate, Yeast Extract, Hydrolyzed Protein (corn, Soy |