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| Gluten Free Bake Shop Inc Jelly Donut | CSM Bakery Products NA, Inc. Chocolate Cake | |
|---|---|---|
| Calories |
283 kcal
Lowest
|
372 kcal
|
| Protein |
3.3 g
|
5.1 g
Highest
|
| Fat |
7.5 g
Lowest
|
17.3 g
|
| Saturated fat |
0.8 g
Lowest
|
5.8 g
|
| Carbohydrates |
53.3 g
|
51.3 g
Lowest
|
| Sugars |
23.3 g
|
0 g
Lowest
|
| Sodium |
400 mg
|
378 mg
Lowest
|
| Ingredients | GLUTEN FREE FLOUR (WHITE RICE, CORN, TAPIOCA) EGGS, CANOLA OIL, WATER, GRANULATED SUGAR, BAKING POWDER, XANTHAN GUM, BAKING SODA, DONUT SUGAR, SALT, JELLY FILLING ( MODIFIED CORN STARCH, ADIPIC ACID, … | SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE EGGS, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, CANOLA OIL, PROPYLENE GLYCOL MONO- AND DIESTERS … |
| Allergens | — | — |