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| Iga, Inc. Alaskan Pink Salmon | World Finer Foods, Inc. All White Carb Meat | |
|---|---|---|
| Calories |
143 kcal
|
71 kcal
Lowest
|
| Protein |
20.6 g
Highest
|
14.3 g
|
| Fat |
4.8 g
|
1.8 g
Lowest
|
| Saturated fat |
1.6 g
|
0 g
Lowest
|
| Carbohydrates |
0 g
|
0 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
429 mg
Lowest
|
536 mg
|
| Ingredients | PINK SALMON AND SALT. | WILD CAUGHT CRAB MEAT, WATER, SALT, SUGAR, CITRIC ACID, CALCIUM DISODIUM EDTA TO PROMOTE COLOR RETENTION, SODIUM PYROPHOSPHATE TO MAINTAIN FLAVOR AND FIRMNESS, SODIUM METABISULFITE AS A PRESERVATIVE. |
| Allergens | — | — |