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| Topco Associates, Inc. Stuffing Mix For Turkey | Sourdough: A European Bakery Traditional Stuffing | |
|---|---|---|
| Calories |
—
|
160 kcal
|
| Protein |
14.3 g
Highest
|
4 g
|
| Fat |
3.6 g
Lowest
|
8 g
|
| Saturated fat |
0 g
Lowest
|
5 g
|
| Carbohydrates |
75 g
|
18 g
Lowest
|
| Sugars |
7.1 g
|
2 g
Lowest
|
| Sodium |
1393 mg
|
460 mg
Lowest
|
| Ingredients | BREAD CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON,THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING [PALM OIL AND/OR PALM KERNEL OIL], SALT, WHEAT GLUTEN, YEAST, GRAIN … | ONIONS, CREAM (CREAM, CARRAGEENAN), CROUTONS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT, SUNFLOWER OIL), WATER, CELERY, WHOLE EGGS (EGGS, CITRIC ACID … |
| Allergens | — | — |