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Glencourt Inc.
Four Cheese Mac & Cheese Pipette Pasta In A Creamy Four-Cheese Sauce Consisting Of Cream Cheese, Monterey Jack, White Cheddar And Fontina, Four Cheese Mac & Cheese
|
Perdue Farms Incorporated Boneless Skinless Chicken Tenderloins | |
|---|---|---|
| Calories |
150 kcal
|
89 kcal
Lowest
|
| Protein |
5.3 g
|
19.6 g
Highest
|
| Fat |
7.0 g
|
0.9 g
Lowest
|
| Saturated fat |
4.4 g
|
0 g
Lowest
|
| Carbohydrates |
15.9 g
|
0 g
Lowest
|
| Sugars |
0.9 g
|
0 g
Lowest
|
| Sodium |
185 mg
Lowest
|
232 mg
|
| Ingredients | CHEESE SAUCE (WATER, WHITE CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES, POTATO STARCH {ADDED FOR ANTI-CAKING}], HEAVY CREAM [PASTEURIZED HEAVY CREAM, CARRAGEENAN], MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, … | CHICKEN TENDERLOINS MARINATED AND GLAZED WITH UP TO 15% SOLUTION OF WATER AND KOSHER SALT |
| Allergens | — | — |