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| Food Club Pepperoni Pizza | Borgo De' Medici Ester Durum Wheat Semolina Pasta With Dried Vegetable | |
|---|---|---|
| Calories |
239 kcal
Lowest
|
357 kcal
|
| Protein |
10.1 g
|
12.5 g
Highest
|
| Fat |
8.8 g
|
1.8 g
Lowest
|
| Saturated fat |
3.1 g
|
0 g
Lowest
|
| Carbohydrates |
30.2 g
Lowest
|
71.4 g
|
| Sugars |
1.9 g
|
1.8 g
Lowest
|
| Sodium |
604 mg
|
54 mg
Lowest
|
| Ingredients | CRUST: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, YEAST, SUGAR, SOY FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), SOYBEAN OIL, DATEM, … | DURUM WHEAT SEMOLINA,WATER, DRIED TOMATO, DRIED SPINACH, DRIED SPINACH, DRIED RED BEET. |
| Allergens | — | — |