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Wang Globalnet
Vegetable Dumpling
|
Raw Seafoods, Inc. Bacon Wrapped Beef Tenderloin With Steak Seasoning | |
|---|---|---|
| Calories |
173 kcal
Lowest
|
359 kcal
|
| Protein |
9.9 g
|
22.8 g
Highest
|
| Fat |
4.3 g
Lowest
|
29.4 g
|
| Saturated fat |
1.2 g
Lowest
|
10.9 g
|
| Carbohydrates |
25.9 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
494 mg
Lowest
|
1391 mg
|
| Ingredients | WHEAT FLOUR, WATER, SOY PROTEIN, KONYAKU, STARCH VERMICELLI (SWEET POTATO STARCH, WATER), GREEN ONION, LEEK, CABBAGE, SHORTENING (PALM OIL, PALM OLEIN OIL, GLYCERIN ESTERS OF FATTY ACIDS), SOYBEAN CURD (SOYBEANS, … | BACON (CURED WITH WATER, SUGAR, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE) BEEF, SALT, DEHYDRATED GARLIC, BLACK PEPPER, DEHYDRATED ONION, SPICES, RED PEPPER. |
| Allergens | — | — |