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| Modern Muffin Muffin | Campbell Soup Campbell's Sauces Chicken Dumpling Vegetable | |
|---|---|---|
| Calories |
263 kcal
|
106 kcal
Lowest
|
| Protein |
4.4 g
Highest
|
3.9 g
|
| Fat |
8.8 g
|
3.9 g
Lowest
|
| Saturated fat |
5.3 g
|
2.0 g
Lowest
|
| Carbohydrates |
43.9 g
|
13.7 g
Lowest
|
| Sugars |
21.1 g
|
1.2 g
Lowest
|
| Sodium |
298 mg
Lowest
|
310 mg
|
| Ingredients | UNBLEACHED WHEAT FLOUR (MALTED BARLEY, FLOUR, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), BANANA PUREE (BANANAS, ASCORBIC ACID), EGGS (WHOLE EGGS, CITRIC ACID), SUGAR, BUTTER (PASTEURIZED CREAM (MILK), NATURAL FLAVORING), … | INGREDIENTS: CHICKEN STOCK, SPAETZLE DUMPLINGS (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED DURUM WHEAT FLOUR [DURUM WHEAT FLOUR, … |
| Allergens | — | — |