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| Hannaford Bros. Co. Bacon Egg & Cheese English Muffin Breakfast Sandwich, Bacon Egg & Cheese English Muffin | Russ Davis Wholesale Corned Beef On Marble Rye | |
|---|---|---|
| Calories |
211 kcal
|
203 kcal
Lowest
|
| Protein |
12.4 g
|
14.6 g
Highest
|
| Fat |
10.3 g
|
5.7 g
Lowest
|
| Saturated fat |
3.8 g
|
2.2 g
Lowest
|
| Carbohydrates |
16.2 g
Lowest
|
20.2 g
|
| Sugars |
0.5 g
|
0 g
Lowest
|
| Sodium |
449 mg
Lowest
|
690 mg
|
| Ingredients | EGGS ENGLISH MUFFIN (ENRICHED WHEAT FLOUR (FLOUR MALTED BARLEY FLOUR REDUCED IRON, NIACIN,THIAMIN MONONITRATE (VITAMIN B1),RIBOFLAVIN (VITAMIN B2),FOLIC ACID) WATER FARINA YEAST SALT SUGAR, CALCIUM PROPIONATE AND SORBIC ACID (TO … | MARBLE RYE BREAD (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, CONTAINS 2% OR LESS OF EACH OF: VEGETABLE … |
| Allergens | — | — |