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| Flagship Food Group North America LLC Bacon & Egg Breakfast Wrap |
Just, Inc.
Folded Plant Eggs
|
|
|---|---|---|
| Calories |
301 kcal
|
175 kcal
Lowest
|
| Protein |
10.3 g
|
12.3 g
Highest
|
| Fat |
17.3 g
|
12.3 g
Lowest
|
| Saturated fat |
4.5 g
|
0.9 g
Lowest
|
| Carbohydrates |
27.6 g
|
5.3 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
564 mg
|
526 mg
Lowest
|
| Ingredients | FLOUR TORTILLA (UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SEA SALT, MONO- AND DIGLYCERIDES [EMULSIFIER], BAKING POWDER [MONOCALCIUM PHOSPHATE, SODIUM … | WATER, MUNG BEAN PROTEIN ISOLATE, EXPELLER-PRESSED CANOLA OIL, CORN STARCH, CONTAINS LESS THAN 2% OF BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), DEHYDRATED GARLIC, DEHYDRATED ONION, … |
| Allergens | — | — |