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| Frito-Lay Company Nacho Cheese | Alfredo Aiello Italian Foods Arancini, Mozzarella | |
|---|---|---|
| Calories |
321 kcal
|
200 kcal
Lowest
|
| Protein |
10.3 g
Highest
|
6 g
|
| Fat |
17.9 g
|
7 g
Lowest
|
| Saturated fat |
7.7 g
|
2 g
Lowest
|
| Carbohydrates |
29.5 g
|
28 g
Lowest
|
| Sugars |
2.6 g
|
0 g
Lowest
|
| Sodium |
705 mg
|
420 mg
Lowest
|
| Ingredients | AMERICAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BLEACHED WHEAT FLOUR, WATER, SOYBEAN OIL, YELLOW CORN MEAL, MODIFIED CORN STARCH, YELLOW CORN FLOUR, LESS THAN 2% OF THE FOLLOWING: CHEDDAR CHEESE … | RICE, MOZZARELLA CHEESE (PASTEURIZED MILK, MODIFIED MILK INGREDIENTS, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), BURRATA CHEESE (PASTEURIZED MILK, CREAM, VINEGAR, ENZYMES, SALT], BREAD CRUMBS [WHEAT FLOUR, DEXTROSE, SALT], BUTTER, … |
| Allergens | — | — |