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| Northgate Gonzalez, Inc. Sopes |
Heidelberg Baking Co.
100% Whole Wheat
|
|
|---|---|---|
| Calories |
158 kcal
Lowest
|
195 kcal
|
| Protein |
3.5 g
|
7.3 g
Highest
|
| Fat |
1.8 g
|
1.2 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
35.1 g
Lowest
|
41.5 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
96 mg
Lowest
|
488 mg
|
| Ingredients | GROUND COM FLOUR (SORBIC ACID, CELLULOSE GUM, CALCIUM PROPIONATE, FUMARIC ACID, GUAR GUM AND ENZYMES), WATER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, MONO-CALCIUM PHOSPHATE, SODIUM BICARBONATE. CORN STARCH), SALT AND SUGAR. | WHOLE WHEAT FLOUR, WATER, SALT, YEAST |
| Allergens | — | — |