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United States Bakery
Hamburger Buns
|
Heidelberg Baking Co.
100% Whole Wheat
|
|
|---|---|---|
| Calories |
116 kcal
Lowest
|
195 kcal
|
| Protein |
13.9 g
Highest
|
7.3 g
|
| Fat |
4.7 g
|
1.2 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
39.5 g
Lowest
|
41.5 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
291 mg
Lowest
|
488 mg
|
| Ingredients | BUN BASE (MODIFIED WHEAT STARCH, WHEAT GLUTEN, INULIN OR CHICORY VEGETABLE FIBER, OAT FIBER, WHEAT PROTEIN ISOLATE), WATER, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: … | WHOLE WHEAT FLOUR, WATER, SALT, YEAST |
| Allergens | — | — |