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| Rafael Padilla & Cia S. En C. Low-Moisture Part-Skim Mozzarella Cheese, Mozzarella | Red Apple Cheese LLC 2 Year Aged Cheddar Cheese, 2 Year Aged Cheddar | |
|---|---|---|
| Calories |
304 kcal
|
—
|
| Protein |
21.7 g
|
30.4 g
Highest
|
| Fat |
19.6 g
Lowest
|
43.5 g
|
| Saturated fat |
10.9 g
Lowest
|
26.1 g
|
| Carbohydrates |
4.3 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
652 mg
Lowest
|
826 mg
|
| Ingredients | MADE FROM PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES. | PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR). |
| Allergens | — | — |