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| Skindinavia Tofu Yu, Soy Sushi | Pada Sushi Tuna, Salmon, & Snapper | |
|---|---|---|
| Calories |
97 kcal
Lowest
|
133 kcal
|
| Protein |
10.6 g
|
21.2 g
Highest
|
| Fat |
5.8 g
|
4.4 g
Lowest
|
| Saturated fat |
1.1 g
Lowest
|
1.3 g
|
| Carbohydrates |
3.5 g
|
0 g
Lowest
|
| Sugars |
0.9 g
|
0 g
Lowest
|
| Sodium |
150 mg
|
58 mg
Lowest
|
| Ingredients | TOFU (ORGANIC SOYBEANS, FILTERED WATER, MAGNESIUM CHLORIDE), ORGANIC SEAWEED, ORGANIC GREEN ONION, ORGANIC CILANTRO, ORGANIC SOY MILK, ORGANIC OLIVE OIL, ORGANIC SESAME SEED, ORGANIC SESAME OIL, SEA SALT. | TUNA (SASHIMI GRADE), SALMON, ALBACORE, SNAPPER. [SEE PACKAGE: WASABI, GINGER, SOY SAUCE] |
| Allergens | — | — |