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| Innovations, Inc Cooking Base | Matlaws Food Products Inc Seafood Stuffing | |
|---|---|---|
| Calories |
412 kcal
|
175 kcal
Lowest
|
| Protein |
5.9 g
|
6.1 g
Highest
|
| Fat |
41.2 g
|
10.5 g
Lowest
|
| Saturated fat |
8.8 g
|
1.3 g
Lowest
|
| Carbohydrates |
5.9 g
Lowest
|
14.9 g
|
| Sugars |
0 g
Lowest
|
1.8 g
|
| Sodium |
500 mg
Lowest
|
645 mg
|
| Ingredients | BASIL, EXTRA VIRGIN OLIVE OIL, PECORINO ROMANO CHEESE, PIGNOLI, GARLIC, PARSLEY, SALT AND PEPPER. | SEAFOOD BLEND (SCALLOP, SHRIMP), WATER, VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN), CELERY, RED AND GREEN BELL PEPPERS, RICE FLOUR, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, SOY FLOUR, BROWN SUGAR, … |
| Allergens | — | — |