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| Sculatti I.F.S. Corn Pudding, Corn | Bernard Food Industries, Inc. Cheesecake Mousse Mix | |
|---|---|---|
| Calories |
146 kcal
Lowest
|
455 kcal
|
| Protein |
5.4 g
Highest
|
0 g
|
| Fat |
7.0 g
Lowest
|
22.7 g
|
| Saturated fat |
3.8 g
Lowest
|
22.7 g
|
| Carbohydrates |
16.2 g
Lowest
|
63.6 g
|
| Sugars |
5.4 g
|
0 g
Lowest
|
| Sodium |
465 mg
|
227 mg
Lowest
|
| Ingredients | ORGANIC CORN, HALF AND HALF (MILK, CREAM), MILK, EGG, MONTEREY JACK CHEESE (PASTEURIZED MILK, PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, POWDERED CELLULOSE), RED PEPPER, CORNMEAL, CANE SUGAR, SALT, CORN STARCH, … | MALTODEXTRIN, WHIPPING BASE (PARTIALLY HYDROGENATED PALM KERNAL OIL, MALTODEXTRIN, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, SODIUM CASEINATE, ACETIC ACID ESTERS OF MONOGLYCERIDES, DIPOTASSIUM PHOSPHATE, MICROCRYSTALLINE CELLULOSE, HYDROXYPROPYL METHYL CELLULOSE, MONO … |
| Allergens | — | — |