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| Buena Vista Food Products WG Egg, Cheese & Potato Empanada | Nardone Brothers Baking Co. Inc. Pizza, Whole Grain, Breakfast, Flatbread, 3x5" | |
|---|---|---|
| Calories |
253 kcal
|
229 kcal
Lowest
|
| Protein |
9.9 g
|
12.9 g
Highest
|
| Fat |
11.0 g
Lowest
|
11.4 g
|
| Saturated fat |
3.3 g
Lowest
|
5 g
|
| Carbohydrates |
33.0 g
|
18.6 g
Lowest
|
| Sugars |
5.5 g
|
1.4 g
Lowest
|
| Sodium |
341 mg
Lowest
|
457 mg
|
| Ingredients | CRUST: WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, CANOLA OIL, SUGAR, BROWN SUGAR, MODIFIED FOOD STARCH, DRY YEAST, SALT. … | CRUST: Water, Whole Wheat Flour, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Vital Wheat Gluten, Salt, Yeast, Enzymes. … |
| Allergens | — | — |