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| Mt. Garfield Winery Corp Chef Salad Fresh Greens, Ranch Dressing, Tomatoes, Turkey, Ham & Cheddar Cheese, Chef | Akiyama Tsukemono California Akiyama, Pickled Cucumber | |
|---|---|---|
| Calories |
141 kcal
|
21 kcal
Lowest
|
| Protein |
6.8 g
Highest
|
3.5 g
|
| Fat |
11.0 g
|
0 g
Lowest
|
| Saturated fat |
3.1 g
|
0 g
Lowest
|
| Carbohydrates |
6.1 g
|
3.5 g
Lowest
|
| Sugars |
1.2 g
|
0 g
Lowest
|
| Sodium |
423 mg
Lowest
|
705 mg
|
| Ingredients | ARCADIAN HARVEST LETTUCE (BLEND OF LEAF LETTUCES), RANCH DRESSING (BUTTERMILK [CULTURED PASTEURIZED PART-SKIM MILK, NONFAT MILK POWDER, SALT], SOYBEAN OIL AND/OR CANOLA OIL, WATER, EGG YOLK, NATURAL FLAVORS, CONTAINS LESS … | JAPANESE CUCUMBER, WATER, SALT, MONOSODIUM GLUTAMATE, CITRIC ACID. |
| Allergens | — | — |