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| Byerly Foods International Tea Buns |
Heidelberg Baking Co.
100% Whole Wheat
|
|
|---|---|---|
| Calories |
286 kcal
|
195 kcal
Lowest
|
| Protein |
8.6 g
Highest
|
7.3 g
|
| Fat |
4.3 g
|
1.2 g
Lowest
|
| Saturated fat |
1.4 g
|
0 g
Lowest
|
| Carbohydrates |
45.7 g
|
41.5 g
Lowest
|
| Sugars |
5.7 g
|
0 g
Lowest
|
| Sodium |
429 mg
Lowest
|
488 mg
|
| Ingredients | PATENT FLOUR (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, BUN BASE (SUGAR, PALM SHORTENING, WHEY, SALT, SOYBEAN OIL, DEXTROSE, NON FAT DRY … | WHOLE WHEAT FLOUR, WATER, SALT, YEAST |
| Allergens | — | — |