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| Blount Seafood Corporation Turkey Bolognese | Tyson Foods, Inc. Peppercorn Seared Steak | Rafael Padilla & Cia S. En C. Red Wine Simmer Sauce, Red Wine | |
|---|---|---|---|
| Calories |
103 kcal
|
181 kcal
|
53 kcal
Lowest
|
| Protein |
6.8 g
|
18.7 g
Highest
|
0.9 g
|
| Fat |
2.6 g
Lowest
|
6.6 g
|
3.5 g
|
| Saturated fat |
1.0 g
|
1.4 g
|
0.4 g
Lowest
|
| Carbohydrates |
12.9 g
|
11.5 g
|
3.5 g
Lowest
|
| Sugars |
2.4 g
Lowest
|
7.1 g
|
2.6 g
|
| Sodium |
456 mg
|
462 mg
|
442 mg
Lowest
|
| Ingredients | COOKED ENRICHED PASTA (WATER, PASTA [SEMOLINA WHEAT FLOUR, EGG WHITE SOLIDS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), TURKEY ITALIAN SAUSAGE (TURKEY … | FULLY COOKED, SLICED SEASONED BEEF STEAK, BEEF, WATER, SEASONING (SEA SALT, YEAST EXTRACTS, ONION POWDER, BROWN SUGAR, GARLIC POWDER, SALT, DRIED BEEF STOCK, NATURAL FLAVORS, MALTODEXTRIN, CONTAINS LESS THAN 2% … | INGREDIENTS: IMPORTED ITALIAN TOMATOES, CARROTS, CELERY, ONIONS, RED WINE VINEGAR, EXTRA VIRGIN OLIVE OIL, RED WINE (WINE, SALT), CONCENTRATE BEEF STOCK (BEEF STOCK, SEA SALT, YEAST EXTRACT, CARAMEL COLOR, VEGETABLE … |
| Allergens | — | — | — |