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| Goya Foods, Inc. Puff Pastry Dough For Turnovers | The Nixon Clocks Beef Dumplings | |
|---|---|---|
| Calories |
357 kcal
|
227 kcal
Lowest
|
| Protein |
7.1 g
|
10.9 g
Highest
|
| Fat |
12.5 g
|
6.4 g
Lowest
|
| Saturated fat |
3.6 g
|
2.3 g
Lowest
|
| Carbohydrates |
46.4 g
|
31.8 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
536 mg
|
418 mg
Lowest
|
| Ingredients | WHEAT FLOUR, WATER, VEGETABLE MARGARINE (INTERESTERIFIED SOYBEAN OIL, COTTONSEED OIL, WATER, DISTILLED MONOGLYCERIDES, POTASSIUM SORBATE, CITRIC ACID, TBHQ, AND BHT AS ANTIOXIDANT), SALT, SOY LECITHIN AS AN EMULSIFYING AGENT, CALCIUM … | FILLING: RAW GROUND BEEF, ONIONS, WATER, SALT, BLACK PEPPER. WRAPPER: FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY, FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER MILK (CULTURED REDUCED FAT … |
| Allergens | — | — |