GOYA

Puff Pastry Dough For Turnovers — Nutrition Facts & Ingredients

UPC 41331091671 Manufacturer: Goya Foods, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
100per serving
Protein
7.1 gper 100 g
Carbs
46.4 gper 100 g
Fat
12.5 gper 100 g

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Per serving (1 PIECE, 28 g): 100 calories. Per 100 g: 357 calories, 7.1 g protein, 12.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 PIECE (28g)

Amount per servingCalories
100
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Trans Fat 0.5g
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 12.9mg 1%
Iron 1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein7.1 g
Carbohydrates46.4 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)46.4g
Fat12.5 g
Saturated fat3.6 g
Trans fat1.8 g
Cholesterol0 mg
Sodium536 mg
Calcium46 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy Puff Pastry Dough For Turnovers

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And BHT As Antioxidant, Calcium Propionate And Potassium Sorbate And Citric Acid, Citric Acid, Cottonseed Oil, Distilled Monoglycerides, Interesterified Soybean Oil, Potassium Sorbate, Salt, Soy Lecithin As An Emulsifying Agent, TBHQ, Vegetable Margarine, Water, Wheat Flour

Frequently asked questions

How many calories are in Puff Pastry Dough For Turnovers?

Per 100 g of Puff Pastry Dough For Turnovers there are 357 calories.

How much protein is in Puff Pastry Dough For Turnovers?

Per 100 g of Puff Pastry Dough For Turnovers there are 7.14 g protein.

How many carbohydrates are in Puff Pastry Dough For Turnovers?

Per 100 g of Puff Pastry Dough For Turnovers there are 46.43 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Puff Pastry Dough For Turnovers?

Per 100 g of Puff Pastry Dough For Turnovers there are 0.0 g sugars.

How much sodium (salt) is in Puff Pastry Dough For Turnovers?

Per 100 g of Puff Pastry Dough For Turnovers there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Puff Pastry Dough For Turnovers?

Per 100 g of Puff Pastry Dough For Turnovers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Puff Pastry Dough For Turnovers?

The main ingredients in Puff Pastry Dough For Turnovers are: And BHT As Antioxidant, Calcium Propionate And Potassium Sorbate And Citric Acid, Citric Acid, Cottonseed Oil, Distilled Monoglycerides.

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Level of processing

3
Processed
13 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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