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| Frontier Organic Ethnic Seasoning, Vindaloo Curry | Roundy'S Peppermint Bark | |
|---|---|---|
| Calories |
429 kcal
Lowest
|
500 kcal
|
| Protein |
28.6 g
Highest
|
2.5 g
|
| Fat |
0 g
Lowest
|
25 g
|
| Saturated fat |
0 g
Lowest
|
22.5 g
|
| Carbohydrates |
57.1 g
Lowest
|
62.5 g
|
| Sugars |
0 g
Lowest
|
65 g
|
| Sodium |
0 mg
Lowest
|
38 mg
|
| Ingredients | ORGANIC TOMATO POWDER (ORGANIC TOMATO CONCENTRATE, ORGANIC GUAR GUM), ORGANIC CUMIN, ORGANIC ROASTED RED CHILI POWDER, ORGANIC CAYENNE, ORGANIC TURMERIC, ORGANIC CORIANDER, ORGANIC CINNAMON, ORGANIC YELLOW MUSTARD, ORGANIC FENUGREEK, ORGANIC … | WHITE COATING (SUGAR, VEGETABLE OIL [PALM KERNEL AND HYDROGENATED PALM], WHEY POWDER [MILK], NONFAT DRY MILK, SORBITAN MONOSTEARATE, POLYSORBATE 60, SOY LECITHIN [EMULSIFIER], VANILLIN [ARTIFICIAL FLAVORING]), CONFECTIONERY COATING (SUGAR, VEGETABLE … |
| Allergens | — | — |