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| Creapan Crepes With Fruit Filling | Campbell Soup Campbell's Sauces Chicken Dumpling Vegetable | |
|---|---|---|
| Calories |
215 kcal
|
106 kcal
Lowest
|
| Protein |
3.1 g
|
3.9 g
Highest
|
| Fat |
7.2 g
|
3.9 g
Lowest
|
| Saturated fat |
3.2 g
|
2.0 g
Lowest
|
| Carbohydrates |
31.5 g
|
13.7 g
Lowest
|
| Sugars |
23.2 g
|
1.2 g
Lowest
|
| Sodium |
154 mg
Lowest
|
310 mg
|
| Ingredients | CREPES WITH BLUEBERRY FILLING INGREDIENTS: CREPES (77%): SKIMMED MILK, WHEAT FLOUR, SUGAR, VEGETABLE OILS AND FATS (PALM, RAPESEED), EGGS, RAISING AGENTS (SODIUM HYDROGEN CARBONATE, DISODIUM DIPHOSPHATE), EMULSIFIERS (SUNFLOWER LECITHIN, MONO- … | INGREDIENTS: CHICKEN STOCK, SPAETZLE DUMPLINGS (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED DURUM WHEAT FLOUR [DURUM WHEAT FLOUR, … |
| Allergens | — | — |