Crepes With Fruit Filling — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 3.1 gper 100 g
- Carbs
- 31.5 gper 100 g
- Fat
- 7.2 gper 100 g
Where to buy
Per serving (1 CREPE, 65 g): 140 calories. Per 100 g: 215 calories, 3.1 g protein, 7.2 g fat.
Nutrition Facts
Serving size1 CREPE (65g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Crepes With Fruit Filling
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
23%: Fruit, 77%: Skimmed Milk, Acidity Regulators, Agar, Aroma, Black Currants, Blueberries 60, Citric Acid, Crepes With Blueberry Filling Ingredients: Crepes, Disodium Diphosphate, Eggs, Emulsifiers, Filling, Lemon, Modified Corn Starch, Mono-and Diglycerides Of Fatty Acids, Palm, Potassium Citrate, Raising Agents, Rapeseed, Salt, Sodium Hydrogen Carbonate, Sucrose, Sugar, Sunflower Lecithin, Thickener, Vegetable Oils And Fats, Water, Wheat Flour
Frequently asked questions
How many calories are in Crepes With Fruit Filling?
Per 100 g of Crepes With Fruit Filling there are 215 calories.
How much protein is in Crepes With Fruit Filling?
Per 100 g of Crepes With Fruit Filling there are 3.08 g protein.
How many carbohydrates are in Crepes With Fruit Filling?
Per 100 g of Crepes With Fruit Filling there are 31.54 g carbohydrates. Of which 23.23 g sugars.
How much sugar is in Crepes With Fruit Filling?
Per 100 g of Crepes With Fruit Filling there are 23.23 g sugars.
How much sodium (salt) is in Crepes With Fruit Filling?
Per 100 g of Crepes With Fruit Filling there are 154.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crepes With Fruit Filling?
Per 100 g of Crepes With Fruit Filling there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crepes With Fruit Filling?
The main ingredients in Crepes With Fruit Filling are: 23%: Fruit, 77%: Skimmed Milk, Acidity Regulators, Agar, Aroma.
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