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| Scott's Pasteurized Process Cheese Spread, Bacon |
H E Butt Grocery Company
1% Low Fat Small Curd Cottage Cheese
|
|
|---|---|---|
| Calories |
290 kcal
|
82 kcal
Lowest
|
| Protein |
12.9 g
Highest
|
10.9 g
|
| Fat |
19.4 g
|
1.4 g
Lowest
|
| Saturated fat |
12.9 g
|
0.9 g
Lowest
|
| Carbohydrates |
9.7 g
|
4.5 g
Lowest
|
| Sugars |
9.7 g
|
0 g
Lowest
|
| Sodium |
1581 mg
|
373 mg
Lowest
|
| Ingredients | CHEDDAR AND NATURAL CHEESE (AMERICAN, GRUYERE, BRICK, HAVARTI [CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, CALCIUM CHLORIDE]), WATER, WHEY, CREAM, BACON, SODIUM PHOSPHATE, SALT, LACTIC ACID, SORBIC ACID (TO PROTECT … | CULTURED PASTEURIZED SKIM MILK, MILK, SKIM MILK, GRADE A WHEY, SALT, CORN STARCH, TITANIUM DIOXIDE (COLOR), CITRIC ACID, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, ENZYME, VITAMIN A PALMITATE, CARBON DIOXIDE … |
| Allergens | — | — |