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| Scott's Pasteurized Process Cheese Spread, Bacon | Axxion, LLC Ohio Mushroom | Axxion, LLC Fennel Sausage | |
|---|---|---|---|
| Calories |
290 kcal
|
206 kcal
Lowest
|
233 kcal
|
| Protein |
12.9 g
Highest
|
7.7 g
|
10.0 g
|
| Fat |
19.4 g
|
6 g
Lowest
|
9.1 g
|
| Saturated fat |
12.9 g
|
3 g
Lowest
|
4.2 g
|
| Carbohydrates |
9.7 g
Lowest
|
29.1 g
|
28.3 g
|
| Sugars |
9.7 g
|
0.9 g
|
0.8 g
Lowest
|
| Sodium |
1581 mg
|
514 mg
Lowest
|
623 mg
|
| Ingredients | CHEDDAR AND NATURAL CHEESE (AMERICAN, GRUYERE, BRICK, HAVARTI [CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, CALCIUM CHLORIDE]), WATER, WHEY, CREAM, BACON, SODIUM PHOSPHATE, SALT, LACTIC ACID, SORBIC ACID (TO PROTECT … | PIZZA DOUGH [UNBLEACHED FLOUR (HARD SPRING WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, OLIVE OIL, YEAST], PIZZA SAUCE [CRUSHED TOMATOES (TOMATOES, … | PIZZA DOUGH [UNBLEACHED FLOUR (HARD SPRING WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, OLIVE OIL, YEAST], PIZZA SAUCE [CRUSHED TOMATOES (TOMATOES, … |
| Allergens | — | — | — |