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| Red Velvet Mini Bundt Cakes With Real Cream Cheese Filling, Red Velvet | Whole Foods Market, Inc. Chicken Pot Pie, Chicken | |
|---|---|---|
| Calories |
427 kcal
|
178 kcal
Lowest
|
| Protein |
3.7 g
|
5.6 g
Highest
|
| Fat |
19.5 g
|
10.6 g
Lowest
|
| Saturated fat |
7.3 g
Lowest
|
10 g
|
| Carbohydrates |
59.8 g
|
15 g
Lowest
|
| Sugars |
41.5 g
|
1.7 g
Lowest
|
| Sodium |
451 mg
|
294 mg
Lowest
|
| Ingredients | SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SOYBEAN OIL, MARGARINE (PALM OIL, WATER, … | FILLING (WATER, CHICKEN [CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT, RICE STARCH, CHICKEN BROTH, NATURAL FLAVOR], HEAVY CREAM, CARROTS, PEAS, POTATOES, ONIONS, CHICKEN TYPE BASE [CORN MALTODEXTRIN, SALT, YEAST … |
| Allergens | — | — |