Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Bays Bakery, Inc.
Sourdough English Muffins, Sourdough
|
Heidelberg Baking Co.
100% Whole Wheat
|
|
|---|---|---|
| Calories |
246 kcal
|
195 kcal
Lowest
|
| Protein |
8.8 g
Highest
|
7.3 g
|
| Fat |
1.8 g
|
1.2 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
45.6 g
|
41.5 g
Lowest
|
| Sugars |
3.5 g
|
0 g
Lowest
|
| Sodium |
754 mg
|
488 mg
Lowest
|
| Ingredients | ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN VITAMIN (B2), FOLIC ACID], WATER, YEAST, CORNMEAL. CONTAINS 2% OR LESS OF EACH OF … | WHOLE WHEAT FLOUR, WATER, SALT, YEAST |
| Allergens | — | — |