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| Tyson Foods Inc. Canadian Bacon, Egg and Cheese On a Muffin | Tyson Foods Inc. Ball Park Beef Franks, 2 oz. | |
|---|---|---|
| Calories |
213 kcal
Lowest
|
261 kcal
|
| Protein |
11.6 g
|
12.3 g
Highest
|
| Fat |
8.2 g
Lowest
|
22.8 g
|
| Saturated fat |
3.5 g
Lowest
|
10.5 g
|
| Carbohydrates |
23.3 g
|
1.8 g
Lowest
|
| Sugars |
2 g
|
0 g
Lowest
|
| Sodium |
595 mg
Lowest
|
842 mg
|
| Ingredients | English Muffin: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, ThiamineMononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of: Sugar, Wheat Gluten, Datem, Citric Acid, … | Beef, Water, Contains 2% Or Less: Salt, Sorbitol, Corn Syrup, Hydrolyzed Beef Stock, Potassium Lactate, Sodium Phosphate, Flavor, Ascorbic Acid (Vitamin C), Sodium Diacetate, Paprika Extract, Sodium Nitrite. |
| Allergens | — | — |